Skip to content

Secure Checkout

Website Secured with 256-bit TLS Encryption
Subtotal: $265.00
Shipping: $16.99
$0.00
Donation Amount: $0.00
Total: $281.99
3 - 8 days
7 - 14 days

All fields are required unless marked optional.

Add Shipping Note
  • Visa
  • Mastercard
  • American Express
  • Discover
  • Paypal
  • Apple Pay
  • Google Pay

Verified and Secured. Guaranteed.

Website Secured with 256-bit TLS Encryption
Please select your payment method from the following list:
Click the button to checkout with PayPal.
You will be charged $281.99 when completing this purchase.

Cart Totals

Subtotal: $265.00
Shipping: $16.99
: $0.00
Donation Amount: $0.00
Total: $281.99

You are about to purchase:

No image available

The Inland Printer: A Technical Journal Devoted to the Art of Printing, April, 1890 to September, 1890

7 to 14 days for delivery
Standard Shipping: $12.99
Details
$250.00
( US$)
Seller: Mullen Books, Inc. ABAA / ILAB
Title
The Inland Printer: A Technical Journal Devoted to the Art of Printing, April, 1890 to September, 1890
Seller
Mullen Books, Inc. ABAA / ILAB (United States)
Condition
VG+. Very well preserved for its age.
Description
Chicago, IL: The Inland Printer Company, 1890. Hardcover. VG+. Very well preserved for its age.. Quarto. Hardcover. Bound in black cloth with a red leather title tag on spine and cover with gilt titles. pages 586-1148 : illustrations (some color) ; 32 cm. Inland printer was first published in 1893 and was the longest published printing magazine in the United States until its termination in 2011. Thought to be the first American magazine to be cange its cover with every issue.
Menu No 2

Menu No 2 by Voll, Brian

7 to 14 days for delivery
Standard Shipping: $4.00
Details
$15.00
( EU VAT US$0)
Seller: lizzyoung bookseller
Title
Menu No 2
Author
Voll, Brian
Seller
lizzyoung bookseller (United States)
Condition
Color illustrated wraps. Fine
Description
Brooklyn: Brian Voll, 2022. First Edition. Paperback. Color illustrated wraps. Fine. Unpaginated. [32 pp.] 17.5 x 13 cm. Brian Voll is producing beautiful booklets that guide the reader to an elegant but sustainable menu/dinner party. From the author: "Each booklet contains a set of recipes for a multi-course dinner that’s well-suited for a little dinner party. And with a plan to boot! But more than a collection of really tasty recipes, the aim is to minimize waste by using ingredients that might otherwise be scrapped: if lemon juice goes into one recipe then zest goes into another; egg white in one recipe means yolk in another. Homesteading meets haute cuisine, if you will." Menu #2 features: Gin Cocktail, Spicy Mussel Soup, Roast Chicken, Freekeh Salad, Green Beans, Buttermilk Panna Cotta. Each booklet includes a plan, a grocery list, and an entertaining story.

Hang on… we’re fetching the requested page.