Skip to content

Secure Checkout

Website Secured with 256-bit TLS Encryption
Subtotal: $760.00
Shipping: $20.50
$0.00
Donation Amount: $0.00
Total: $780.50
3 - 6 days
5 - 14 days

All fields are required unless marked optional.

Add Shipping Note
  • Visa
  • Mastercard
  • American Express
  • Discover
  • Paypal
  • Apple Pay
  • Google Pay

Verified and Secured. Guaranteed.

Website Secured with 256-bit TLS Encryption
Please select your payment method from the following list:
Click the button to checkout with PayPal.
You will be charged $780.50 when completing this purchase.

Cart Totals

Subtotal: $760.00
Shipping: $20.50
: $0.00
Donation Amount: $0.00
Total: $780.50

You are about to purchase:

[SPECIAL PRESS] AFTER THE FUNERAL

[SPECIAL PRESS] AFTER THE FUNERAL by Paul Scott; preface by Roland Grant; Illustrated by Sally Scott

5 to 14 days for delivery
Standard Shipping: $10.50
Details
$750.00
( US$)
Seller: Black Swan Books, Inc.
Title
[SPECIAL PRESS] AFTER THE FUNERAL
Author
Paul Scott; preface by Roland Grant; Illustrated by Sally Scott
Seller
Black Swan Books, Inc. (United States)
Condition
Near Fine binding
Description
London: The Whittington Press & William Heinemann, 1979. Limited Edition, numbered XIII of XXV from a larger limitation of 200. Full Leather. Near Fine binding. Sally Scott. Signed by Sally Scott and Grant on the colophon. Bound as issued in full beige Niger by Weatherby Woolnough--those from the larger limitation were quarter bound; a lovely production with a bold vignetted blocked in blind on the upper cover; housed in a publisher issued marbled paper covered slipcase;. Near Fine binding.
No image available

FOREIGN FOOD FAVORITES, FOR THAT INTERNATIONAL FLAVOR IN COOKING; Drawings by Terry Parmalee

7 to 14 days for delivery
Standard Shipping: $10.00
Details
$10.00
( EU VAT US$0)
Seller: Beverly Karno Books LLC
Title
FOREIGN FOOD FAVORITES, FOR THAT INTERNATIONAL FLAVOR IN COOKING; Drawings by Terry Parmalee
Seller
Beverly Karno Books LLC (United States)
Description
Tokyo: College Women's Club, 1954. 6p., plus advts., wrps. International recipes with large sections on Japanese, Chinese, Phillipino specialities.